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April, 2010
Southern California IFT (Institute of Food Technologists) evening event drew more than 1,000 professionals
from Marketing, Manufacturing, Distribution, Production, QC, Packaging, Sales, QA, Sanitation, Lab Support, Technical, R&D, Nutraceutical and all other related fields. The annual event (held March 17) has become a must for learning and discovering the latest ingredients, new concepts and unique products and networking with professionals in the industry who make them happen. ![]() Representing Allen Flavors, Inc.(Left to right) Anthony Rini, National Account Manager-Allen Flavors, Martin Rini, Trisch Moran, John Wilson, Sales & Marketing Coordinator-Allen Flavors, Joe Moran, Vice President Sales & Marketing-Allen Flavors |
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